Menu for the Week of June 3

Beef and Bell Pepper Stir-Fry

Chicken Marsala Stir-Fry

Japanese Curry

Chicken with Fennel and Carrots

Samosa au naturel

Black beans and rice with Apple Salsa

Snacks:

Roasted Broccoli with Cheddar Cheese

Pork, Sweet Potato and Apple stir-fry

Results
I burned the sweet potato. I think next time steaming the sweet potatoes might help a bit. But still, I like these flavors together.

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Ingredients

Prep Day	Day Of
Salt, 1/4 teaspoon Sugar, 2 Tablespoons Water, 1/4 Cup	Pork, 1 medallion Sweet Potatoes, 2 Corn Starch, 2 teaspoons Apple, 1

Chicken w/ Asparagus III: Hakuna Marsala

My third take on this meal, after doing a lemon sauce and a hollandaise sauce, is a marsala sauce.

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Results
This is the best of the three Chicken w/ Asparagus recipes that I've done. The recipe still needs something, but it's getting closer to a nice regular meal.

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Ingredients

Prep Day	Day Of
Asparagus, 6 thick spears or 12 thin spears Garlic, 3 cloves Green Onions, 2	Chicken, 2 breasts Chicken Broth, 1 can Cornstarch, 1 Tablespoon Marsala Wine, 1/4 cup Salt Pepper Toothpicks or small skewers